Caribbean cuisine is a vibrant blend of African, European, and Indian influences, showcasing bold flavors and fresh ingredients. Discovering these specialties with a private chef guarantees an exceptional culinary experience, tailored to your tastes and prepared with high-quality local ingredients. Here are 5 must-try dishes to savor in Saint Martin!

Freshly caught Caribbean lobster, enhanced with a rich Creole sauce made with tomatoes, garlic, mild chili, and local spices. Served with fragrant rice and crisp vegetables, this dish is a true flavor explosion.

This dish blends the freshness of local yellowfin tuna with the sweetness of mango and the creaminess of coconut milk, topped with lime and ginger. A perfect appetizer for a light start.

An iconic dish from the Caribbean, roasted plantains are perfectly caramelized and drizzled with honey infused with local spices. Served as a side to grilled meats or fish, they offer a delightful sweet-savory touch.

The lambi, a Caribbean delicacy, is prepared as ceviche, marinated in fresh lime juice, coriander, and mild chilies. This light and refreshing dish is ideal for a seaside dinner.

Slow-cooked with a unique blend of spices, chicken colombo is one of the most loved dishes in the local cuisine. Served with basmati rice and sun-kissed vegetables, it offers an immersive dive into Caribbean flavors.

Caribbean cuisine is rich, varied, and each island offers its own unique specialties. With Ours Private Chef, you have the opportunity to enjoy a tailored culinary experience, perfectly suited to your tastes. Whether it's a special occasion, a romantic dinner, or a gathering with friends, a private chef allows you to savor these Caribbean dishes in the intimate comfort of your chosen setting.

Working with a private chef lets you fully customize your culinary experience. You can adjust the spice levels, choose your favorite local products, and even discover unique takes on these traditional dishes. A private chef, like those from Ours Private Chef, doesn't just prepare a meal—they create an experience. You'll have the chance to chat with the chef, learn about cooking techniques, and explore the stories and traditions behind every dish.

When you book a culinary experience with Ours Private Chef, the quality of the ingredients is paramount. We work exclusively with local producers and fresh markets to ensure the highest quality for your dishes. Whether it's Caribbean lobster, red tuna, or plantains, each ingredient is carefully selected to bring you authentic, seasonal flavors.

At Ours Private Chef, every culinary experience is personalized. If you have dietary preferences or restrictions, we’ll adapt the menu to suit your needs. Want to explore vegetarian or gluten-free options? No problem! Our chefs will create delicious alternatives without compromising the essence of Caribbean flavors. Plus, our chefs know how to blend local flavors with modern influences to offer a culinary experience that’s both traditional and innovative.

📞 Contact us to reserve your private chef and enjoy an exceptional culinary experience with the flavors of the Caribbean.